Comments on: Bisquick Coffee Cake

By: Shirley

Shirley — Sat, 28 Jan 2012 18:04:39 +0000

Finally, I have this old recipe again. My son, 45, recently mentioned this coffee cake that we used to have on sunday morn. before church. I make it this am after finding it again. Yes I double the topping too. I hink it should go back on the box.

By: Anonymous

Anonymous — Sat, 21 Jan 2012 04:00:00 +0000

Since you have access to the internet, you can also do a search for Bisquick Recipe, and find a reipe to make your own Bisquick.

By: Diane

Diane — Fri, 13 Jan 2012 18:10:49 +0000

I too have been searching for this recipe. My mother used to make this for us when we growing up in the mid 60’s, & we would devour it in almost in one seating. Thank you for posting the orignal.

By: SloWhite

SloWhite — Tue, 10 Jan 2012 19:22:43 +0000

I have lived in New Zealand since 2002 where Bisquick is not a staple. Last yr I found an outlet selling well known N. American brands for the food homesick. Jubilant, I brought home an industrial sized box looking forward to traditional Bisquick recipes. My Kiwi husband requested the coffee cake and I too was surprised it was missing! Why write it down when one can count on the box? We finished that box without. I too thought perhaps seasonal; alas, no. Thanks for making it accessible.

By: Juanita Moore

Juanita Moore — Sun, 01 Jan 2012 16:46:18 +0000

It is New Years morning and I am alone in AZ for the winter and forgot to bring my Bisquick cookbook (that I have had for years) Was, as so many were, surprised that the coffee cake recipe wasn’t on the box! As someone said, thank goodness for computers, but the “Bisquick” people are missing a bet on this one not being on their box. But I guess all the young wives are used to using the internet and I haven’t noticed, but they probably have this in a “ready mixed” form.??

By: Jan Gunn

Jan Gunn — Wed, 02 Nov 2011 13:01:45 +0000

I’m right there with you Karen only it was in the late 50s for me! I couldn’t believe the recipe wasn’t still on the box. What would we do without computers????

By: gram

gram — Sat, 22 Oct 2011 12:08:05 +0000

Bisquick used made to send out little recipe “booklets” to add to a small binder that one could sign up for. Fortunately i have saved this and not depended on the costly websites.
i also agree that it is a great and quick coffee cake, and better with the doubled topping.
the other recipe i enjoyed was chocolate cookies that were made with pudding mix.

By: Clynn Altemus

Clynn Altemus — Sun, 28 Aug 2011 16:46:58 +0000

I, too, was looking for this recipe on the Bisquick box. I think it’s the same one I made 60 years ago, but from my memories, I thought the streusel was put on top and then swirled in with a dinner knife, making the cake itself with swirls of streusel. In any event, I’m glad to have found it.

By: Marie Sarabia

Marie Sarabia — Thu, 07 Jul 2011 08:41:45 +0000

Gee, Thank you! It is 12:38 pm where I am at and my Mom is craving it, she asked me to make it.. I looked at the box, POOF! It’s gone… ): But thank you for posting this, and thank you for doubling the topping for us. There was never enough.. (:

By: Donna

Donna — Sat, 25 Jun 2011 12:52:10 +0000

I think this is the velvet crumb cake you are looking for:
1 1/2 cups of bisquck mix, 1/2 cup sugar, 1 egg, 1/2 cup water, 2 tbsp shortening, 1 tsp vanilla and honey crisp topping. Blend all ingredients and mix on low for 1/2 minute. Pour batter into greased and floured pan 8×8x2 bake 30 t0 35 min at 350. While warm spread topping. Topping recipe, mix 3 tpbs butter, 1/3 cup honey 1/4 cup coconut 1/2 cup wheaties and 1 can small crushed pineapple drained, mix all ingredients together and spread on warm cake. yum yum.